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GI Tag For Joynagar Moa : Extended For 10 years

Kumari Sonali

GI Tag For Joynagar Moa : Extended For 10 years

GI tag for Joynagar Moa has been extended for 10 years.

About Joynagar Moa:

  • Said to date back to 1904, the moais made of aromatic khoi popped rice that is mixed with jaggery, sugar, cashew nuts and raisins.
  • It has a short shelf life, lasting not more than five days without refrigeration.
  • The high perishability has prevented it from being shipped abroad all these decades, and its export began, on a very small scale, only in 2020.

 

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